MCD-1800G
18.7"*22.6"/47.5*57.5CM
210 Sq in / 1352 cm²
SS304 / φ16.34”/ 41.5cm
59kg/70kgMain Features: (kamado, ceramic kamado, ceramic grill, kamado grill, kamado bbq) 1· Superior heat retention makes the food cooked faster and charcoal saving. 2· All-in-one cooker works as smokers, grills, pizza oven, and normal cookers. 3· 18inch Kamado grill large size suit for tailgating and camping. 4· Suitable for 2-8 Persons Color Can be tailor-made as your Panton Code
Availability: | |
---|---|
Quantity: | |
(kamado, ceramic kamado, ceramic grill, kamado grill, kamado bbq)
1、Efficient Fuel Use
Kamado grills are known for their efficient fuel use. Due to their excellent heat - retention properties, they require less fuel to maintain a consistent cooking temperature compared to some other types of grills. This means that users can get more cooking done with less charcoal or wood pellets, reducing the overall consumption of fossil fuels and contributing to a more sustainable cooking option.
2、Low Emissions
When using high - quality charcoal or wood pellets, Kamado grills produce relatively low emissions. The slow - burning and efficient combustion process minimizes the release of harmful pollutants into the air. This makes them a more environmentally friendly choice for outdoor cooking, especially when compared to gas grills that may emit higher levels of greenhouse gases during operation.
(kamado, ceramic kamado, ceramic grill, kamado grill, kamado bbq)
1、Efficient Fuel Use
Kamado grills are known for their efficient fuel use. Due to their excellent heat - retention properties, they require less fuel to maintain a consistent cooking temperature compared to some other types of grills. This means that users can get more cooking done with less charcoal or wood pellets, reducing the overall consumption of fossil fuels and contributing to a more sustainable cooking option.
2、Low Emissions
When using high - quality charcoal or wood pellets, Kamado grills produce relatively low emissions. The slow - burning and efficient combustion process minimizes the release of harmful pollutants into the air. This makes them a more environmentally friendly choice for outdoor cooking, especially when compared to gas grills that may emit higher levels of greenhouse gases during operation.