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Essential for DIY BBQ Restaurants: MCD 18-inch Kamado Ceramic Table Top Grill for Outdoor Kitchens

For DIY BBQ restaurants, the MCD 18-inch Kamado Ceramic Table Top Grill stands as an indispensable centerpiece for outdoor kitchens. Crafted with high-quality ceramic, this grill boasts exceptional heat retention and distribution—key traits that empower both chefs and DIY patrons to master precise temperature control, a must for perfecting diverse BBQ styles from slow-smoked ribs to seared steaks.
  • MCD-1800G

  • MCD-Kamado

  • MCD-1800G

  • 18.7"*22.6"/47.5*57.5CM

  • 210 Sq in / 1352 cm²

  • SS304 / φ16.34”/ 41.5cm

  • 59kg/70kg

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Product Overview


Its 18-inch cooking surface strikes an ideal balance between compact tabletop design and ample space, accommodating sufficient portions to serve restaurant guests while fitting seamlessly into outdoor kitchen layouts without wasting valuable area. The kamado structure, a time-honored design reimagined for modern use, locks in moisture and smoky flavor, elevating the taste of every dish to meet the high standards of BBQ enthusiasts.

Durability and convenience further solidify its status as a DIY BBQ restaurant essential. The ceramic construction resists extreme temperatures and weather elements, ensuring long-term reliability even with frequent, heavy use. Its tabletop design simplifies installation and mobility, allowing flexible placement in outdoor dining areas to engage guests in the DIY BBQ experience. Whether for professional kitchen operations or guest-facing interactive grilling, this grill delivers consistent performance that enhances the restaurant’s appeal.


Product Specifications


Parameter
Details
ApplicationHome&Garden,  Outdoor &Camping
Colorblack,red,green,blue,orange
Size50*50*2cm
Packagecarton + wooden case
Packing qty for inner ctn1pc/1inner ctn
functiongrill, smoke, bake, sear, roast


Key Features


  • Superior Heat Performance:

    Constructed with high-quality ceramic, the grill offers exceptional heat retention and even distribution, enabling precise temperature control for various BBQ techniques—from slow smoking to high-temperature searing.

  • Optimized Cooking Surface:

    18-inch cooking area balances compact tabletop design and ample space, providing sufficient capacity for serving restaurant guests while fitting seamlessly into outdoor kitchen layouts without occupying excess space.

  • Time-Honored Kamado Structure:

    Reimagined classic kamado design effectively locks in moisture and smoky flavor, enhancing the taste of every dish to meet BBQ enthusiasts' high standards.

  • Exceptional Durability:

    Ceramic construction resists extreme temperatures and harsh weather conditions, ensuring long-term reliability even under frequent, heavy-duty use in restaurant settings.

  • Convenient & Flexible:

    Tabletop design simplifies installation and mobility, allowing flexible placement in outdoor dining areas to facilitate interactive DIY BBQ experiences for guests. Suitable for both professional kitchen operations and guest-facing grilling.


Important Precautions


  • Heat Safety:

    The ceramic body becomes extremely hot during use—never touch the exterior, lid, or cooking grates without heat-resistant gloves. Keep children and pets at least 3 feet away from the grill to avoid burns.

  • Proper Placement:

    Install the grill on a stable, heat-resistant tabletop or surface. Do not place it near flammable materials (e.g., wood, fabric, gasoline) or under overhanging structures to prevent fire hazards.

  • Temperature Management:

    Avoid sudden temperature changes (e.g., pouring cold water on a hot grill) as this may crack the ceramic. Use the built-in vents to adjust heat gradually.

  • Cleaning & Maintenance:

    Allow the grill to cool completely before cleaning. Remove ash regularly with a non-metallic tool to prevent clogging. Avoid abrasive cleaners that may damage the ceramic surface.

  • Weather Protection:

    When not in use, cover the grill with a waterproof, heat-resistant cover to protect the ceramic from moisture and debris. Do not use the grill in heavy rain or strong winds.

  • Assembly & Use:

    Follow the official assembly manual strictly. Never modify the grill’s structure. Use only recommended fuels (e.g., natural lump charcoal) and avoid using lighter fluid directly on the ceramic.


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