- All
- Product Name
- Product Keyword
- Product Model
- Product Summary
- Product Description
- Multi Field Search
 |
MCD-2400C
MCD-Kamado
MCD-2400C
24"*27.56"/61*70CM
804 Sq in / 2042cm²
SS304 / φ20”/ 51cm
85kg/100kg
| Quantity: | |
|---|---|
Product Overview
Beyond grilling, the smoker function infuses meats with rich, smoky notes, and the pizza oven attachment (included) bakes crispy, wood-fired pizzas in minutes. Perfect for BBQ enthusiasts and outdoor cooks, this Kamado grill combines style, durability, and versatility to elevate every outdoor cooking experience.
| Parameter | Details |
| Function | Grill, smoke, bake, sear, roast |
| Application Place | Outdoor Indoor Kitchen Garden |
| Cooking grid | Divide&conquer |
| Material | Ceramic, stainless steel, bamboo,aluminum alloy |
| Color | Red Black Green or Customized |
| Certification | LFGB |
Key Features
All-in-One Versatility:
24-inch Kamado design integrates charcoal grill, smoker, and pizza oven functions, ideal for grilling steaks, slow-smoking ribs, and baking wood-fired pizza—meeting diverse outdoor cooking needs.
Premium Material Combination:
Ceramic body ensures exceptional heat retention and even distribution; rust-resistant stainless steel grates, handles, and vents enhance durability against outdoor elements.
Spacious & Efficient Cooking:
24-inch cooking surface accommodates family-sized meals; tight-sealing lid locks in smoke and moisture, maximizing flavor infusion.
Outdoor-Ready Design:
Lightweight yet sturdy construction facilitates transportation for camping/trips; durable build withstands outdoor use, ensuring long-term reliability.
User-Friendly Operation:
Intuitive vent system simplifies temperature management; ergonomic handles enhance portability and usability, suitable for both enthusiasts and beginners.
Important Precautions
4. Cooling & Ash Disposal
* Allow the grill to cool naturally—do not pour water on hot ceramic (may cause cracking) or hot charcoal.
* Dispose of ash only when completely cold (confirm with gloves). Use a metal container with a tight-fitting lid; do not discard in plastic or paper bags.
* Empty the ash drawer regularly after cooling to prevent ash buildup that affects airflow.
5. Maintenance & Storage
* Inspect the ceramic body for cracks before each use—do not use if cracked (risk of breakage during heating).
* Clean cooking grates after cooling with a wire brush. Avoid abrasive cleaners that damage the surface.
* Store the grill in a dry, covered area when not in use. Use a weather-resistant cover to protect against rain, snow, and UV rays. Ensure the grill is fully cool and dry before storing.
6. General Warnings
* Read the full user manual before first use. Failure to follow precautions may result in fire, burns, or product damage.
* Do not use the grill for purposes other than outdoor barbecuing (e.g., heating spaces).
* Have a fire extinguisher or bucket of sand nearby during use—never use water to extinguish a charcoal fire in the grill.
Product Overview
Beyond grilling, the smoker function infuses meats with rich, smoky notes, and the pizza oven attachment (included) bakes crispy, wood-fired pizzas in minutes. Perfect for BBQ enthusiasts and outdoor cooks, this Kamado grill combines style, durability, and versatility to elevate every outdoor cooking experience.
| Parameter | Details |
| Function | Grill, smoke, bake, sear, roast |
| Application Place | Outdoor Indoor Kitchen Garden |
| Cooking grid | Divide&conquer |
| Material | Ceramic, stainless steel, bamboo,aluminum alloy |
| Color | Red Black Green or Customized |
| Certification | LFGB |
Key Features
All-in-One Versatility:
24-inch Kamado design integrates charcoal grill, smoker, and pizza oven functions, ideal for grilling steaks, slow-smoking ribs, and baking wood-fired pizza—meeting diverse outdoor cooking needs.
Premium Material Combination:
Ceramic body ensures exceptional heat retention and even distribution; rust-resistant stainless steel grates, handles, and vents enhance durability against outdoor elements.
Spacious & Efficient Cooking:
24-inch cooking surface accommodates family-sized meals; tight-sealing lid locks in smoke and moisture, maximizing flavor infusion.
Outdoor-Ready Design:
Lightweight yet sturdy construction facilitates transportation for camping/trips; durable build withstands outdoor use, ensuring long-term reliability.
User-Friendly Operation:
Intuitive vent system simplifies temperature management; ergonomic handles enhance portability and usability, suitable for both enthusiasts and beginners.
Important Precautions
4. Cooling & Ash Disposal
* Allow the grill to cool naturally—do not pour water on hot ceramic (may cause cracking) or hot charcoal.
* Dispose of ash only when completely cold (confirm with gloves). Use a metal container with a tight-fitting lid; do not discard in plastic or paper bags.
* Empty the ash drawer regularly after cooling to prevent ash buildup that affects airflow.
5. Maintenance & Storage
* Inspect the ceramic body for cracks before each use—do not use if cracked (risk of breakage during heating).
* Clean cooking grates after cooling with a wire brush. Avoid abrasive cleaners that damage the surface.
* Store the grill in a dry, covered area when not in use. Use a weather-resistant cover to protect against rain, snow, and UV rays. Ensure the grill is fully cool and dry before storing.
6. General Warnings
* Read the full user manual before first use. Failure to follow precautions may result in fire, burns, or product damage.
* Do not use the grill for purposes other than outdoor barbecuing (e.g., heating spaces).
* Have a fire extinguisher or bucket of sand nearby during use—never use water to extinguish a charcoal fire in the grill.
