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MCD-2400C
MCD-Kamado
MCD-2400C
24"*27.56"/61*70CM
804 Sq in / 2042cm²
SS304 / φ20”/ 51cm
85kg/100kg
| Quantity: | |
|---|---|
Product Overview
Designed for both smokers and grill masters: slow-smoke brisket low and slow, sear steaks at high heat, or bake pizza with crispy crusts. Embrace Brazilian BBQ tradition or experiment with global flavors—this all-in-one grill/smoker elevates every cookout. Durable, versatile, and built for flavor, it’s your go-to for backyard barbecues that impress.
| Parameter | Details |
| Cooking Temp. | 200F-700F |
| Application Place | Outdoor Indoor Kitchen Garden |
| Cooking Grates | 304 S/S Two Tier Cooking Grates with Hinged Doors |
| Material | high-degree fire resistance ceramic |
| Color | Red, black, blue, grey, green |
| Finishing | Glaze Spraying |
Key Features
Optimized for Brazilian churrasco techniques—retains smoky depth to enhance marinated meats, aligning with traditional South American BBQ flavor profiles.
6. User-Friendly Maintenance
Stainless steel cooking grates are easy to clean; ceramic body resists stains and scratches, reducing post-cookout upkeep time.
Important Precautions
1. Proper Setup & Stability
* Unfold and lock the legs securely on a flat, level, and non-flammable surface (e.g., stone, metal plate). Never place the grill on uneven ground, plastic surfaces, or unstable supports.
* Ensure the air vents are fully functional and unobstructed before use to maintain proper air flow—blocked vents may cause incomplete combustion or carbon monoxide buildup.
2. Cooling & Storage
* Allow the grill to cool completely (minimum 4 hours) before folding, moving, or storing. Dispose of cold ash in a metal container with a tight-fitting lid (never in plastic or paper bags).
* Clean the cooking grates and empty ash regularly to prevent grease buildup and ensure safe, efficient operation. Avoid using abrasive cleaners on the ceramic body to prevent cracks.
3. General Warnings
* Read the user manual thoroughly before first use. Follow all assembly instructions to avoid structural instability.
* Do not modify the grill (e.g., drill holes, replace parts) with non-original accessories—this may void the warranty and cause safety hazards.
* In case of rain or strong wind, move the grill to a sheltered area (e.g., a covered patio) to prevent flame instability or water damage to the ceramic body.
Product Overview
Designed for both smokers and grill masters: slow-smoke brisket low and slow, sear steaks at high heat, or bake pizza with crispy crusts. Embrace Brazilian BBQ tradition or experiment with global flavors—this all-in-one grill/smoker elevates every cookout. Durable, versatile, and built for flavor, it’s your go-to for backyard barbecues that impress.
| Parameter | Details |
| Cooking Temp. | 200F-700F |
| Application Place | Outdoor Indoor Kitchen Garden |
| Cooking Grates | 304 S/S Two Tier Cooking Grates with Hinged Doors |
| Material | high-degree fire resistance ceramic |
| Color | Red, black, blue, grey, green |
| Finishing | Glaze Spraying |
Key Features
Optimized for Brazilian churrasco techniques—retains smoky depth to enhance marinated meats, aligning with traditional South American BBQ flavor profiles.
6. User-Friendly Maintenance
Stainless steel cooking grates are easy to clean; ceramic body resists stains and scratches, reducing post-cookout upkeep time.
Important Precautions
1. Proper Setup & Stability
* Unfold and lock the legs securely on a flat, level, and non-flammable surface (e.g., stone, metal plate). Never place the grill on uneven ground, plastic surfaces, or unstable supports.
* Ensure the air vents are fully functional and unobstructed before use to maintain proper air flow—blocked vents may cause incomplete combustion or carbon monoxide buildup.
2. Cooling & Storage
* Allow the grill to cool completely (minimum 4 hours) before folding, moving, or storing. Dispose of cold ash in a metal container with a tight-fitting lid (never in plastic or paper bags).
* Clean the cooking grates and empty ash regularly to prevent grease buildup and ensure safe, efficient operation. Avoid using abrasive cleaners on the ceramic body to prevent cracks.
3. General Warnings
* Read the user manual thoroughly before first use. Follow all assembly instructions to avoid structural instability.
* Do not modify the grill (e.g., drill holes, replace parts) with non-original accessories—this may void the warranty and cause safety hazards.
* In case of rain or strong wind, move the grill to a sheltered area (e.g., a covered patio) to prevent flame instability or water damage to the ceramic body.
