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18inch,20inch,22inch,24inch,27inch,29inch
MCD-Kamado
L
18inch,20inch,22inch,24inch,27inch,29inch
133 Sq in / 858 cm²,210 Sq in / 1352 cm²,69 Sq in / 1771 cm²,804 Sq in / 2042 cm²
SS304 / φ13”/ 33cm,SS304 / φ16.34”/ 41.5cm,SS304 / φ18.7”/ 47.5cm,SS304 / φ20”/ 51cm
2KG/3.5KG
| Availability: | |
|---|---|
| Quantity: | |
| Parameter | Details |
| Material | Stainless steel |
| Usage | For BBQ Grill Smoker,Pizza,cooker |
| Feature | Rust Proof,Durable,Easy clean |
| Size | 44*32*3cm |
| Package | Carton |
| Certification | LFGB |
Key Features
Premium Stainless Steel Construction:
Offers exceptional durability, resisting high heat, rust, and warping for long-term, repeated use in outdoor cooking.
2. Ergonomic Wooden Handle: Provides an easy, secure grip while effectively insulating hands from scorching temperatures, ensuring safe operation.
3. Smooth & Precise Maneuverability:
Lightweight yet robust design enables seamless sliding of pizzas into or out of ovens/grills, simplifying meal preparation.
4. Outdoor-Centric Design:
Tailored specifically for outdoor kitchens and BBQ setups, perfectly matching the needs of outdoor cooking scenarios.
5. Practical & Reliable:
Merges functionality with sturdiness, enhancing cooking efficiency and user enjoyment for home cooks and BBQ enthusiasts.
Important Precautions
Heat Safety:
Avoid touching the stainless steel surface during/after use— it retains high heat and may cause burns. Always hold the wooden handle only.
2. Wooden Handle Care:
Do not immerse the wooden handle in water for extended periods or expose it to open flames. Wipe gently with a damp cloth to prevent warping or cracking.
3. Stainless Steel Maintenance:
Avoid using abrasive cleaners (e.g., steel wool) on the stainless steel surface, as they can scratch and damage its rust-resistant coating. Use mild soap and a soft sponge for cleaning.
4. Weight Limitation:
Do not overload the peel with excessively heavy items (e.g., large, thick-crust pizzas) beyond its intended capacity, to prevent bending or structural damage.
5. Storage:
Store in a cool, dry place away from direct sunlight. Ensure the peel is fully dry before storage to avoid moisture buildup and potential rust on the stainless steel.
6. Avoid Sudden Temperature Changes:
Do not transfer the peel directly from extremely high heat to cold water, as this may cause the stainless steel to warp.
| Parameter | Details |
| Material | Stainless steel |
| Usage | For BBQ Grill Smoker,Pizza,cooker |
| Feature | Rust Proof,Durable,Easy clean |
| Size | 44*32*3cm |
| Package | Carton |
| Certification | LFGB |
Key Features
Premium Stainless Steel Construction:
Offers exceptional durability, resisting high heat, rust, and warping for long-term, repeated use in outdoor cooking.
2. Ergonomic Wooden Handle: Provides an easy, secure grip while effectively insulating hands from scorching temperatures, ensuring safe operation.
3. Smooth & Precise Maneuverability:
Lightweight yet robust design enables seamless sliding of pizzas into or out of ovens/grills, simplifying meal preparation.
4. Outdoor-Centric Design:
Tailored specifically for outdoor kitchens and BBQ setups, perfectly matching the needs of outdoor cooking scenarios.
5. Practical & Reliable:
Merges functionality with sturdiness, enhancing cooking efficiency and user enjoyment for home cooks and BBQ enthusiasts.
Important Precautions
Heat Safety:
Avoid touching the stainless steel surface during/after use— it retains high heat and may cause burns. Always hold the wooden handle only.
2. Wooden Handle Care:
Do not immerse the wooden handle in water for extended periods or expose it to open flames. Wipe gently with a damp cloth to prevent warping or cracking.
3. Stainless Steel Maintenance:
Avoid using abrasive cleaners (e.g., steel wool) on the stainless steel surface, as they can scratch and damage its rust-resistant coating. Use mild soap and a soft sponge for cleaning.
4. Weight Limitation:
Do not overload the peel with excessively heavy items (e.g., large, thick-crust pizzas) beyond its intended capacity, to prevent bending or structural damage.
5. Storage:
Store in a cool, dry place away from direct sunlight. Ensure the peel is fully dry before storage to avoid moisture buildup and potential rust on the stainless steel.
6. Avoid Sudden Temperature Changes:
Do not transfer the peel directly from extremely high heat to cold water, as this may cause the stainless steel to warp.
