HONEY BBQ GRILLED CHICKEN

PREP TIME: 5M

COOK TIME: 40M

TOTAL TIME: 45M

INGREDIENTS

·       3 1/2 pounds boneless, skinless chicken breasts

·       1 cup bbq sauce

·       2/3 cup honey

·       1 tablespoon white wine vinegar

·       1 teaspoon garlic powder

·       1/2 teaspoon cayenne pepper

·       1 teaspoon salt

·       1 teaspoon pepper

DIRECTIONS

1.      Whisk together marinade ingredients.

2.      Place chicken in ziplock bag, pour in marinade, reserving some for basting. Let marinate in refrigerator for up to 2 hours.

3.      While chicken is marinating, preheat grill.

4.      Grill on indirect heat around 400-450° F for about 40 minutes, flip and baste half way through. Grill until internal temperature reaches 165-175° F. Remove chicken from grill and brush with any remaining marinade. Let rest 10 minutes.