kamado cook Recipe for beef rub

Beef Rub

Ingredients:

 5 TBS dark brown sugar

 4 TBS paprika

 1 TBS rosemary

 4 tsp onion powder

 4 tsp garlic powder

 4 tsp dry mustard

 3 tsp dried sweet basil

 2 tsp ground bay leaves (If you can't find ground use whole)

 1½ tsp ground coriander

 1½ tsp ground savory

 1½ tsp dried thyme

 1½ tsp ground black pepper

 1½ tsp white pepper

 ¼ tsp ground cumin

  Salt, to taste
Directions:

 Place all ingredients into a food processor and blend. If you use whole bay leaves blend until leavesare pulverized.

 Rub meat and cover with saran wrap.

 Marinade over night in fridge. Allow to come to room temperature and place in smoker.